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Продавец
20022471
0.0
695
+
Diveevo monastery tea is in great demand due to the natural composition and healing effect for the body. It saturates our body with microelements
20022480
0.0
580
+
It is used for vitamin deficiency, diseases of the gastrointestinal tract, has an antitumor effect. Normalizes metabolic processes, has tonic
20022505
0.0
415
+
Cherry is rich in a number of useful trace elements, vitamins and organic acids. A bird cherry drink is consumed not only because of a rich taste and a pleasant
20022514
0.0
580
+
Green tea with hawthorn was assembled in the Hzhezhian mountains on the coast of the East Sea, where thick fogs and wet wind from the sea contribute to the growth of the beautiful
20022523
0.0
580
+
Ginger is rich in vitamins, trace elements and amino acids, which, combined with green tea, have antioxidant properties. Glorious tea with ginger
20022532
0.0
450
+
Compound: cranberries, lemon balm, cinnamon, cardamom, nutmeg, dry rosehip, lemon zest
20022541
0.0
435
+
Berries of blackcurrant (increases immunity, used as anti -inflammatory, disinfecting, tonic, diuretic and cleansing). rosehip
20022550
0.0
615
+
Traditionally, lingonberries in folk medicine were used as a good vitamin carrier. Brusnik berries have bactericidal, hemostatic,
20022569
0.0
415
+
Barley tea is a wonderful version of the drink for those who, due to health reasons, are forbidden to drink natural coffee. This drink does not contain caffeine,
20022578
0.0
435
+
Since ancient times, Dyer's broom root has been especially valued in the textile industry. It was used to dye woolen, silk and cotton fabrics.
20022587
0.0
515
+
Ingredients: 100% Indian leaf black tea from the province of Assam, India. Highest grade TGFOP. . Preparation method: 1-2 teaspoons per 200 ml of boiling water (95
20022596
0.0
515
+
Ingredients: 100% Kenyan leaf black tea. Highest grade Organic Darjeeling TGFOP. . Preparation method: 1-2 teaspoons per 200 ml of boiling water (95 C). Allow
20022602
0.0
515
+
Ingredients: 100% Indian leaf black tea from the province of West Bengal, India. Highest grade Organic Darjeeling FTGFOP1. . Preparation method: 1-2
20022611
0.0
515
+
A delicious and aromatic drink relieves fatigue and irritability, restoring strength and energizing for the whole day. Thanks to a complex of Altai herbs.
20022620
0.0
550
+
Black tea blend with lavender and cornflower has a unique velvety taste and noble subtle aroma of Provence. Lavender gives the tea a delicate flavor
20022639
0.0
550
+
Black tea blend with badanum and birch buds has deep and rich taste and aroma. Badan leaf advantageously shades and complements the taste and aroma of black tea.
20022648
0.0
580
+
Juniper berries are rich in organic acids, vitamin C, tannins, which give them their phytoncidal, anti-inflammatory properties.
20022657
0.0
350
+
Hibiscus tea is a beverage made from dried flowers of the Roselle plant (Hibiscus sabdariffa) from the hibiscus genus. It is known for its bright red color and
20022666
0.0
350
+
Hibiscus tea is a beverage made from dried flowers of the Roselle plant (Hibiscus sabdariffa) from the hibiscus genus. It is known for its bright red color and
20022675
0.0
350
+
Carcade is a tea drink brewed from the dried flowers of the Sudan rose (Hibiscus sabdariffa) in the genus Hibiscus. It is characterized by a bright red or
20022684
0.0
350
+
Hibiscus tea is a beverage made from dried flowers of the Roselle plant (Hibiscus sabdariffa) from the hibiscus genus. It is known for its bright red color and
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