Cozy Russia. Sweet buns, salty ears, strawberry fairy tales

Excellent sales of the first book about Russia - “To Russia with love. In search of silence, sunrises and emerald jam ” - allowed us to prepare a new book about Russian cities that are close to us and not very, but such relatives, amazing with their history, culture, past and fiery and delicious, special in every place, kitchen. Julia Evdokimova with his love of travel, food and people again conquers the hearts of fans, bringing new impressions, stories, dishes from wanderings. She captivates us in Vladimir, Vyazniki, Murom, “where it all began”, forces us to recall Kolomna, Zaraysk, Sergiev Posad, who spread “a stone"s throw from Moscow”, look into Kirov and Perm - “Cities are unexpectedly , But in fact surprisingly saturated with history monuments and Kirov white nights. And in conclusion, to enjoy the sunset in Nizhny Novgorod, to enter all monasteries and temples of Yaroslavl, without exception, and try the local recipes at home.
Ahead of the summer, autumn - the most beautiful seasons for travel and discoveries! We read! We go and eat!