To the festive table! Quick recipes that will surprise your guests.
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An unexpected dinner on a weekday with a friend or a Sunday lunch with family or friends - in any case, hosting people should be a pleasure, not a source of stress. This book contains an excellent collection of recipes that are enjoyable to make, using unusual but always accessible ingredients. Alison Roman, a popular culinary blogger, a columnist for The New York Times, and a senior editor at Bon Appetit Magazine, will share recipes with you that won't cause stress in the kitchen but will be enjoyed by both the host and the guests. In this book, you will find ideas designed to make your life easier when preparing various treats. Colorful dishes with crispy vegetables, quickly seared meat sprinkled with herbs, one-pot desserts (not overly sweet), and great dish pairings await you. Not everything always turns out perfectly, but with this book, you will be able to feed your loved ones deliciously and without nerves because what matters most is your love and attention.
Author:
Author:Alison Roman
Cover:
Cover:hardcover
Category:
- Category:Cookbooks, Food & Wine
- Category:Medical Books
Publication language:
Publication Language:Russian
Paper:
Paper:offset
Dimensions:
Dimensions:24x20.5x2.3 cm
Series:
Series:Culinary. Forks vs. Knives
Age restrictions:
Age restrictions:12+
Product type:
Product type:partial lacquering
ISBN:
ISBN:978-5-04-121676-4
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