The book Gastronomic guide Geography to taste. Novosibirsk , year of publication - 2022

In the author’s gastronomic guide to Novosibirsk and the Novosibirsk region, more than 70 establishments and about 40 recipes of branded dishes from the best cooks of this region of Russia were collected from the “Geography for Taste” series of journalist Ganich. Along with high kitchen restaurants, gastrobistr and cafes, farms, agriturism objects and craft production of local products are also represented. In addition, the author noted the best desserts of Novosibirsk and the regions and places where delicious breakfasts are served, the best dumplings, where you can buy Siberian delicacies and gifts. Acquaintance with each Novosibirsk region begins with notes by the doctor of historical sciences Alexander Sidorov, where he gives a description of the attractions that must be visited. You will also find in this guide recommendations for the best hotels. And all this is illustrated by the work of the official photographer of the project Yakov Titov