The big book of Korean recipes. Everyday and festive dishes.

Millions of fans compare Maangchi to Julia Child - she has earned recognition not only from homemakers, but also from chefs. The second book in the series is a complete course on Korean cuisine from the YouTube star and leading authority in the field, with new recipes and improved design. The book features Maangchi's favorite dishes that she has perfected over the years, from homemade clear rice liquor to sweet, spicy, and sour ribs, from bone broth to tofu ragu, and a variety of different kimchi - this is a broad and deep path to the heart of a food-obsessed culture. Maangchi has updated and improved traditional dishes without losing their authentic spirit. Hundreds of vibrant full-color photos by Maangchi showcase the nuances of selecting Korean ingredients, so you will know exactly what to buy at the store.