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The best restaurant "features" in the world

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Author:Nazarov Oleg Vasilevich
Cover:Soft
Category:Politics & Social ScienceTeen & Young
Dimensions: 170x12x240cm


It is known that restaurants that are capable of attracting and keeping guests with some distinctive feature are successful. It can be an original kitchen, a non-standard concept, an unusual design, a word, all that is customary today called "chips". But what is it - the restaurant "chip" and how to create it in your institution? In the new book of Oleg Nazarov, the author of bestsellers "how to promote restaurant" and "how to ruin the restaurant" under one cover for the first time a description was collected more than two hundred of the best restaurant "chips" of the world. Choose from them any (and maybe several), embody in your restaurant - and it will definitely attract the attention of guests!
Author:
Author:Nazarov Oleg Vasilevich
Cover:
Cover:Soft
Category:
  • Category:Politics & Social Science
  • Category:Teen & Young
Series:
Series: Management and Marketing

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