Sweet preserves for the winter
Please sign in so that we can notify you about a reply
The book contains not only the recipes of traditional sweet blanks for the winter (juices, puree, fruits and berries, rubbed with sugar, compotes, jams, jams, jams and confitures), but also of unusual home sweets (marmalade, figs, sweet sauces and seasonings, natural canned fruits and berries, fruits and berries in their own juice, jelly, pastes, dried products, candied fruits and berries in the sugar powder) All these billets can be easily prepared at home. Many of the reduced recipes are developed by the author in the process of many years of studying the influence of various food products on human health and are not found in similar culinary literature and therapeutic nutrition
Author:
Author:Sergeeva M. S.
Cover:
Cover:Hard
Category:
- Category:Cookbooks, Food & Wine
- Category:Poetry & Literature
Paper:
Paper:White
Series:
Series: Delicious Things
ISBN:
ISBN:978-5-222-19331-0
No reviews found