Storage of vegetables and fruits
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The book contains the classification and characteristic of the nutritional value of vegetables and fruits growing in the forest and in the garden plot, as well as information on the processing and storage of products from them: quays, pickles, canned goods, jams, compotes, rapid frozen and dried vegetables and fruits
Cover:
Cover:Hard
Category:
- Category:Cookbooks, Food & Wine
- Category:Crosswords, games and puzzles
Paper:
Paper:Gray
Series:
Series: Your Cottage
ISBN:
ISBN:978-5-222-10928-1
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