Spices in the home kitchen
Please sign in so that we can notify you about a reply
Spices, or spices, are widely used in the kitchen of all nations of the world, and sincecore includes both Russian dishes. I.N. Kulikova talks about what spices are well combined with those or other products, of which we usually prepare various dishes at home or in the country. Spices improve the taste of almost any dish and besides health. ProfiSdat issues the second book on Spices (the first was published in 2009: T.Klkov, "spices"), while the composition of the spices in this book is different than in the first, and information about them is filed otherwise: here at least the theoretical material is Maximum Councils for cooking dishes
Author:
Author:Kulikova I.
Cover:
Cover:Soft
Category:
- Category:Cookbooks, Food & Wine
- Category:Home & Decor
Series:
Series: Food and Health
ISBN:
ISBN:978-5-255-01773-7
No reviews found