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Preparing fish and seafood

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Cover:Hard
Category:Cookbooks, Food & WineTravel & tourism
ISBN:978-5-373-04584-1
Dimensions: 205x28x265cm
Fish is one of the most ancient products in the human diet. Traditional Russian cuisine includes many fish dishes: ear, pies with fish filling, boiled sturgeon, karasi in sour cream. In this book, the recognized masters of cooking shall be divided with you with your best recipes from fish and seafood
Cover:
Cover:Hard
Category:
  • Category:Cookbooks, Food & Wine
  • Category:Travel & tourism
Paper:
Paper:Molded
Series:
Series: from leading TV programs 'Ask Cook'
ISBN:
ISBN:978-5-373-04584-1

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