Pigs. Breeding, keeping, care
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The book will become useful for beginners and experienced pigs. You will learn about the various breeds of pigs, the features of their content and fattening, on how to equip the pigsty, cook and store feed, protect animals from diseases. Tips and recommendations will help you in the shortest possible time to get high-quality meat and fat, correctly recycle and maintain meat products.
For a wide range of readers
For a wide range of readers
Cover:
Cover:Soft
Category:
- Category:Education & Teaching
- Category:Pets & Pet care
Series:
Series: Compound
ISBN:
ISBN:978-5-17-073774-1
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