Amaranth. Introduction in Russia
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The monograph contains information about the agricultural food pseudo -elaborate culture Amaranth: history of origin, botanical characteristics, morphology, physiology, biochemistry and the results of the introduction of amaranth in Russia.
The monograph will be useful for students, graduate students, faculty of agricultural and food universities, employees of the Research Institute, Farmers and gardeners interested in the promising culture of the 21st century
The monograph will be useful for students, graduate students, faculty of agricultural and food universities, employees of the Research Institute, Farmers and gardeners interested in the promising culture of the 21st century
Author:
Author:Gins in . ,, Gins M. S.
Cover:
Cover:Hard
Category:
- Category:Comics and Graphic Novels
- Category:Reference books
- Category:Natural sciences
Publication language:
Publication Language:Russian
Paper:
Paper:Offset
ISBN:
ISBN:978-5-87140368-6
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