Microwave dishes
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The book presents recipes for cooking dishes, as well as practical advice, whose knowledge will help both beginners and cooks with experience to preserve taste, aroma, and the main useful properties of products. Cooking even the most difficult recipe does not take much time thanks to a microwave oven, allowing modern hostesses not only to defrost and warm up the products, but also cook soups, cooking second dishes, oven, make hot snacks, desserts and more. In the collection of color photos offered to your attention
Cover:
Cover:Hard
Category:
- Category:Cookbooks, Food & Wine
- Category:Reference books
Paper:
Paper:Gray
Series:
Series: Culinary tricks
ISBN:
ISBN:5-480-00021-7
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