Veterinary and sanitary examination of dairy products. SPO
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The manual presents the requirements of the current regulatory and technical documentation for the quality and safety indicators of dairy products, the methods of conducting veterinary and sanitary examination, the methodology for analyzing the composition and quality of dairy products on organoleptic, physico-chemical, and sanitary-hygienic indicators are described in detail.
A textbook is intended for colleges and technical school students, students" specialty students. The materials of the manual can use the students of the FPK, veterinary and sanitary doctors and experts
A textbook is intended for colleges and technical school students, students" specialty students. The materials of the manual can use the students of the FPK, veterinary and sanitary doctors and experts
Author:
Author:Savostina Tatyana Vladimirovna
Cover:
Cover:Soft
Category:
- Category:Medical Books
Series:
Series: Veterinary Medical Academy
ISBN:
ISBN:978-5-8114-7033-4
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