Tibetan mushroom. Allergies treatment, restoration of intestinal microflora

The infusion of Tibetan fungus - a source of 250 biologically active substances, 25 vitamins and lactic acid - effectively fights allergies and restores the gastrointestinal tract microflora.
mushroom "kefir" neutralizes harmful bacteria, infections and acts as an antibiotic for dysentery, enterocolitis, dysbiosis. It cleanses the body of toxins and toxins, softens the effect of strong drugs and prevents medication and food allergies. The healing infusion is indispensable in baby food, as it has a high nutritional value and reduces the risk of an allergic reaction to various pathogens.
In this book you will find advice and recommendations for the use of a Tibetan mushroom and its cultivation. The experience of healed people will tell you how to be treated with a healing "kefir" in case of this or that disease.
For a wide range of readers