Magazine Bones #4"2022
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A professional magazine about the chefs and for the chefs.
Editorial the path of the cook
Trend ideological person
Restaurant modus
Menu recipes of Andrei Zhdanov
Case transformation Modus
forum Piro - 25 years!
Academy How the taste
Case at the Black Sea
Food Academy of Panasia
FOOD is the first freshness Food with vegetables all year year
Management is a personal approach
KNOW HOW three banquets per day
Equipment oven for all occasions
education Ekaterina Gorenskaya: “There is nothing impossible”
education, changing consciousness
hobby dog life
Knives Twist Andrei Zhdanov
Region Breakfast Standard
Region Restaurant & Kitchen Management
Editorial the path of the cook
Trend ideological person
Restaurant modus
Menu recipes of Andrei Zhdanov
Case transformation Modus
forum Piro - 25 years!
Academy How the taste
Case at the Black Sea
Food Academy of Panasia
FOOD is the first freshness
Management is a personal approach
KNOW HOW three banquets per day
Equipment oven for all occasions
education Ekaterina Gorenskaya: “There is nothing impossible”
education, changing consciousness
hobby dog life
Knives Twist Andrei Zhdanov
Region Breakfast Standard
Region Restaurant & Kitchen Management
Cover:
Cover:Soft
Category:
- Category:Biographies & Memoirs
- Category:Magazines & Encyclopedia
ISBN:
ISBN:2658-369004
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