The philosophy of food. The science of the preservation of physical health, muscle strength and mental activity
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Reprint edition. St. Petersburg. Edition of V. S. Ettinger, Kazan, 44, 1895. Translation from the fifteenth American edition of Dr. M.A. Raskina (Phylosophy of Eating, a Science of Preserving Health, Muscle Strength and Mental Labour by Means of Diet) Dr. A. Billus - professor of chemistry, physiology and hygiene.
The book is made according to the technology "Print on demand". Circulation 30 copies
The book is made according to the technology "Print on demand". Circulation 30 copies
Author:
Author:Billus A.
Cover:
Cover:Soft
Category:
- Category:Cookbooks, Food & Wine
- Category:Health, Fitness & Dieting
Publication language:
Publication Language:Russian
ISBN:
ISBN:978-5-4481-0124-3
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