Menu for a diabetic. 500 best dishes to reduce sugar levels
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Diet is the basis for treatment and prevention in diabetes of all types. It is a balanced and proper nutrition that becomes key in such a situation. The use of certain products, the reduction in the diet of saturated fats and sugar helps to control the level of glucose in the blood, to normalize weight. In order to correctly compile a diabetic menu, use recipes and tips from this book. According to them, you will prepare delicious dishes that will help reduce blood sugar and support it. Salads, snacks, first and second dishes, dietary desserts that are not inferior to harmful sweets - get the maximum pleasure of food with health benefits!
- paste from beans with onions
- cabbage soup with mushrooms
- Pilaf with a turkey (in a slow cooker)
- Vegetable stew steam
- steak from colored cabbage
- stewed fish
- Cutlets with vegetables
- spicy corn cookies
Compiled by Kuzmina Olga
- paste from beans with onions
- cabbage soup with mushrooms
- Pilaf with a turkey (in a slow cooker)
- Vegetable stew steam
- steak from colored cabbage
- stewed fish
- Cutlets with vegetables
- spicy corn cookies
Compiled by Kuzmina Olga
Cover:
Cover:Hard
Category:
- Category:Health, Fitness & Dieting
- Category:Medical Books
Publication language:
Publication Language:Russian
Paper:
Paper:newspaper
Age restrictions:
Age restrictions:12+
ISBN:
ISBN:978-617-12-5868-6
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