General hygiene

The training manual outlines information about current hygienic regulatory documents. Hygienic requirements for the physical and chemical factors of the production and environment are presented. The issues of metrology, standardization, certification, the basics of labor protection in medical organizations are considered. The book introduces the procedures for accreditation of laboratories in the national accreditation system.
The main task of the manual is to form certain practical knowledge and skills necessary for the future biochemist and biophysicist.
The publication was prepared taking into account the requirements of the Federal State Educational Standard of Higher Education in the specialties /areas of training 05/30/01 “Medical Biochemistry”, 05/30/02 “Medical Biophysics” and the requirements of the work program of the academic discipline “Hygiene” (basic part).
A textbook is intended for teachers and students of medical universities