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Delicacies for diabetics. Emergency culinary assistance

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Author:Rumyantseva T.
Cover:Soft
Category:Cookbooks, Food & WineHealth, Fitness & Dieting
ISBN:978-5-227-10272-0
Dimensions: 130x25x200cm
The book is written by a practicing endocrinologist and is a continuation of the previously published "Culinary Book of Diabetics", which has absorbed recipes for everyday dishes.
In the new edition, the author prefers unusual, exotic, delicious dishes. Recipes, altered relatively the need for gourmets that follow the diet, allow you to enjoy the culinary masterpieces of all countries of the world without harm to health.
In addition, the author gives a lot of recommendations on dietary nutrition of diabetics and answers the most exciting questions related to the diet.
Revised edition
Author:
Author:Rumyantseva T.
Cover:
Cover:Soft
Category:
  • Category:Cookbooks, Food & Wine
  • Category:Health, Fitness & Dieting
Publication language:
Publication Language:Russian
Paper:
Paper:newspaper
ISBN:
ISBN:978-5-227-10272-0

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