Culinary Book of Diabetics. Emergency culinary assistance
Please sign in so that we can notify you about a reply
In an affordable and exciting form, a practicing physinderinologist talks about the causes of diabetes and possible complications with malnutrition. The book not only give answers to the most common questions that arise in diabetes, but also gives more than 800 recipes of dishes, which will diversify the menu and even eat very tasty, despite all the restrictions
Author:
Author:Rumyantseva T.
Cover:
Cover:Hard
Category:
- Category:Cookbooks, Food & Wine
- Category:Health, Fitness & Dieting
Publication language:
Publication Language:Russian
Series:
Series: Non -searched edition
ISBN:
ISBN:978-5-227-09552-7
No reviews found