Green technologies in modern agriculture. Textbook

The scientific and technical aspects of the agglomeration technology as a whole are presented, including widely used techniques in agglomeration and pellet production, as well as modern briquetting technologies. The most significant milestones for agglomeration technologies are reflected, including partly forgotten or unclaimed ideas, hypotheses, technical solutions that have remained relevant to the present day, with a focus on improving the quality of agglomerates and pellets, resource efficiency, and ensuring the environmental safety of agglomerated raw material production. Addressed to students studying in the field of 'Metallurgy'. It may be useful for master's students, doctoral students, teachers of higher educational institutions with a metallurgical or polytechnic profile, as well as engineering and technical workers and personnel of metallurgical enterprises, and scientific researchers.