Fruits and berries
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In the new book of the famous Nuclear Scientist V. V. Zagrevsky, a popular form describes the nutritional value and therapeutic properties of various fruits and berries, including some exotic fruits. The publication is complemented by recipes of fruit and berry dishes, blanks of jam and compotes.
Designed for a wide range of readers
Designed for a wide range of readers
Author:
Author:Zakrevsky V.
Cover:
Cover:Soft
Category:
- Category:Cookbooks, Food & Wine
- Category:Medical Books
Paper:
Paper:White
ISBN:
ISBN:978-5-367-01607-9
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