Food - Italian happiness
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This book is not a collection of culinary recipes for Italian cuisine and the non-revocual guide in Italy, although it is also described about the extreme diversity of local dishes and the peculiarities of regional customs and morals. This book is rather - the encyclopedia of Italian life, in which history and geography, art and politics are described through the attitude towards food as a cultural component of this beautiful country.
The book was enthusiastically adopted not only in Russia, but also in Italy itself, and translated into 18 languages of the world. The new, revised and finalized publication is significantly enriched with fresh data and is equipped with an innovative analytical pointer
The book was enthusiastically adopted not only in Russia, but also in Italy itself, and translated into 18 languages of the world. The new, revised and finalized publication is significantly enriched with fresh data and is equipped with an innovative analytical pointer
Author:
Author:Sosta Elena
Cover:
Cover:Hard
Category:
- Category:Cookbooks, Food & Wine
- Category:Others
ISBN:
ISBN:978-5-94282-756-4
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