Practical Basics of Organic Production. Study Guide
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The textbook is intended as the main and additional literature for students of the SPI, students in the specialty "Technology for the production and processing of agricultural products". Fills the modern requirements of the Federal State Educational Standard of Secondary Professional Education and professional qualification requirements
Author:
Author:Sycheva Olga Vladimirovna
Cover:
Cover:Soft
Category:
- Category:Engineering & Transportation
- Category:Reference books
ISBN:
ISBN:978-5-507-44564-6
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