Information technologies for the specialty "cook and confectionery". Workshop
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Designed to complete tasks in the study of general professional discipline "Information Technologies in Professional Activities". Practical work is presented, performed both in Microsoft Office and using the Internet services. The tasks are purposefully compiled for the formation of skills for students to use modern information technologies in solving professional problems.
corresponds to the Federal State Educational Standard of the Last generation.
It is recommended for the development of professions from the list of the TOP-50 most popular in the labor market, new and promising professions.
For students of secondary vocational education studying in the specialty "cook and confectionery"
corresponds to the Federal State Educational Standard of the Last generation.
It is recommended for the development of professions from the list of the TOP-50 most popular in the labor market, new and promising professions.
For students of secondary vocational education studying in the specialty "cook and confectionery"
Author:
Author:Вебер Наталья Петровна
Cover:
Cover:Hard
Category:
- Category:Engineering & Transportation
- Category:Reference books
ISBN:
ISBN:978-5-406-10875-8
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