Eastern cuisine
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Oriental cuisine is a kitchen of the peoples of the Middle and Middle East, Central Asia, the Caucasus. It is very diverse and unusual. For several centuries, it is rich in numerous recipes, many of which have indisputable healing and dietary importance.
The art of cooking eastern dishes to comprehend is not easy. But if you decide to take advantage of oriental cuisine - and you yourself, and your guests will be satisfied
The art of cooking eastern dishes to comprehend is not easy. But if you decide to take advantage of oriental cuisine - and you yourself, and your guests will be satisfied
Author:
Author:Perova Oh .
Cover:
Cover:Soft
Category:
- Category:Cookbooks, Food & Wine
Series:
Series: Food and Health
ISBN:
ISBN:978-5-255-01723-2
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