Double portion. A book for food lovers.

The new book by pastry chef and bestselling author of "Catch the Cake" Victoria Fomicheva is imbued with coziness and warmth. You won't have to choose what to cook for your family and friends: sweet or savory. Let's start the day with tomato waffles with chicken, spicy cottage cheese pancakes with herbs, cottage cheese casserole with gooey caramel, bake poppy seed buns with chocolate glaze together with children, and fragrant onion pie. We will master the preparation of sweet and original savory cakes: puff pastry with fish, spinach, poppy seed, nut with meringue, and many others. And, of course, we can't do without desserts! Magnificent candies, strawberry tiramisu in chocolate cups, marshmallows, "Pine Cone" pastries, and homemade ice cream will express love for your loved ones better than any words.