Year of inspiration. Seasonal recipes and bright flowers

The book of Food -blogger Ekaterina Mamontova "Year of inspiration" is words and photographs about love. About love for life, for oneself, for neighbors, for different tastes.
This book contains more than five dozen favorite seasonal recipes of the author: delicate nettle cabbage soup, cheesecake with cherries in the spring section, fresh white mushrooms and trailers with forest berries, pimps and risotto soup with a quail - In the autumn, olivier with beef tongue, capers, pouring on the grandmother"s recipe and jelly from champagne - in winter. Some of the recipes have already become a family legend (and with each the author tells a touching story), and some have recently established themselves. It is important that all the ingredients mentioned can be found without problems in the nearest supermarket, and the instructions are so simple and fascinating that both the process and the result will not leave anyone indifferent