We canned in a slow cooker
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The multicooker is a universal assistant, will make the process of home canning comfortable with a minimum of expenses and time. Vegetables, fruits and berries do not lose their beneficial and taste due to the sparing heat treatment regime.
The book has more than 300 original recipes for vegetable, fruit, berry, meat and fish blanks.
- only special recipes for multicooker are collected
- detailed step-by-step description of each recipe
- a lot of useful information about the intricacies and features of multicier canning
- a minimum of effort and saving time
The book has more than 300 original recipes for vegetable, fruit, berry, meat and fish blanks.
- only special recipes for multicooker are collected
- detailed step-by-step description of each recipe
- a lot of useful information about the intricacies and features of multicier canning
- a minimum of effort and saving time
Author:
Author:Chernyshova T.
Cover:
Cover:Soft
Category:
- Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Paper:
Paper:newspaper
Series:
Series: blanks. Only proven recipes
Age restrictions:
Age restrictions:16+
ISBN:
ISBN:978-5-4346-0560-1
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