Universal Complete and Perfect Confectioner, or The Science of Confectionery Art for All States
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Reprint from the publication. SPb., 1811.
Full name: universal full and perfect candidate, or science of candidate art. For all states, consisting of 1000 rules describing the improvements of all genera, dry and liquid confection, marmalads, massepans, compotes, canned foods, berry, biscuits, candidate penalties, creams, creatures of creamy, frozen, juices, rushes, jelly, blanmange, nurse Peskov, posters, pies, waffles, sugar, cakes, tartelers, tartes, gingerbread, rugs, gingerbread halves, sugar cakes, and also doing various hot and cool drinking, like: tea, coffee, shecolada, lemonades, Medov, Medov, Medov Sherbetov, punch and so on. With the indication of various images of jewelry, dessert tables of all kinds of fresh fruits and vegetables, and with adding a detailed dictionary of all candidate art.
circulation 30 copies. Made using Print-on-Demand technology
Full name: universal full and perfect candidate, or science of candidate art. For all states, consisting of 1000 rules describing the improvements of all genera, dry and liquid confection, marmalads, massepans, compotes, canned foods, berry, biscuits, candidate penalties, creams, creatures of creamy, frozen, juices, rushes, jelly, blanmange, nurse Peskov, posters, pies, waffles, sugar, cakes, tartelers, tartes, gingerbread, rugs, gingerbread halves, sugar cakes, and also doing various hot and cool drinking, like: tea, coffee, shecolada, lemonades, Medov, Medov, Medov Sherbetov, punch and so on. With the indication of various images of jewelry, dessert tables of all kinds of fresh fruits and vegetables, and with adding a detailed dictionary of all candidate art.
circulation 30 copies. Made using Print-on-Demand technology
Cover:
Cover:Soft
Category:
- Category:Cookbooks, Food & Wine
ISBN:
ISBN:978-5-4481-1330-7
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