Sweet life in Paris. Gastronomic adventures in the most famous and contradictory city in the world

Like many others, David Leibovitz dreamed of living in Paris since he first visited this magic city. And so, after 20 years of work, the confectioner finally fulfilled his dream and moved to the City of Lights to start a new life. But, pretty soon he discovered the other side of the beautiful France.

To become your own here, you need to follow many rules! You will be evaluated from head to toe literally at every step, even if you just went out to drink coffee.

This is a collection of stories about how David adapted to life in Paris, in the city that eventually conquered him. In the book, the author outlined the entire set of rules of a real Parisian: how to dress, what to say, and most importantly - what is. Each chapter includes an author"s recipe with step -by -step instructions. The delicate taste of chocolate mousse, an unusual combination of chicken paste with an apple, cheese souffle - all the best from French cuisine