Sweet Dreams. Dessert recipes and pastries that conquered the world

The new book of Lyuba and Max Kushtuev is not just a source of delicious knowledge, but also a detailed guide to action for any self -respecting varnish. A sweet tooth with any experience will find in it something special for each case. The connoisseurs of the classics will be delighted with the cheesecake, brownie or Tiramisu, the art Nouveau lovers will impress the beet cake, the “invisible” apple pie and granite from raspberries, and the researchers of culinary geography will definitely not lose the eye of the Elsass pancakes with cherries, American monkey bread and the Finnish New Year"s cooking.
Colorful photos, exciting stories and useful notes from the authors - from all this, an appetite is played out, which seems to lead to the kitchen.
The recipe for each sweet temptation is painted to the smallest detail - follow the instructions, prepare with pleasure and be the master of your sweet life!