Sausage without pork. How to make sausage without using pork. #no pork
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The book describes the subtleties of craft and home production of sausages, sausages, rolls, ham, pats and other beef delicacies, lamb, horses, rabbiters, chicken, turkey, ducklings
Author:
Author:Пахомов П.Н., Иванова А.А.
Cover:
Cover:Hard
Category:
- Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Paper:
Paper:Molded
Age restrictions:
Age restrictions:12+
ISBN:
ISBN:978-5-17-147152-1
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