Practical mixology. Devices. Technics. IngiRiden
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The purpose of this book is to make cocktails available to everyone and everyone: get acquainted with the classical and innovative recipes given in it, and you can independently practice cocktail art with friends during an aperitif or party. Champagne and religious aperitifs, fruits and berries -based drinks (cognac, calvados) and on cereals (gin, vodka, whiskey), strong alcoholic drinks based on plants (rum, tequila) and a whole palette of non -alcoholic - you will definitely not leave indifferent a spectrum of cocktails presented in this amazing publication. Famous drinks, tested by time, in a modern interpretation and win -win feed, for any occasion and celebration
Author:
Author:Castellon F.
Cover:
Cover:Integral
Category:
- Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Paper:
Paper:Offset
Series:
Series: High kitchen
Age restrictions:
Age restrictions:16+
ISBN:
ISBN:978-5-389-19829-6
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