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Pies, pies, buns. Cooking from puff pastry

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Old price: 15.15
8.33
You save: 6.82 (45%)
10 days
07137598
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Out of stock
Cover:Hard
Category:Cookbooks, Food & Wine
ISBN:978-617-12-8877-5
Dimensions: 135x23x205cm


You are looking forward to a working snack when it is a homemade layer with chicken and mushrooms. Homemade buffet on the occasion of birthday or gatherings with friends - this is about tartlets with bacon and crispy snack tubes. And the horned with ham or portioned mini-rogues as a snack under the series. Basic dishes and snacks, sweet, salty, with meat or vegetables, pigtails, baskets, layers and envelopes-from the dough of the philosopher, puff or extra-burned, you can cook 365 days a year and every time something new!
Pies from Vetchiya with melted cheese
baskets with cheese and salami
mini-rogue with meat and spices
a lacquer with chocolate
baklava in honey syrup
delicious culinary discoveries!
Cover:
Cover:Hard
Category:
  • Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Paper:
Paper:Offset
Age restrictions:
Age restrictions:16+
ISBN:
ISBN:978-617-12-8877-5

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