My kitchen. My menu

Culinary books V.V. Pokhletkina has been buying for more than half a century now. The circulation over all these years exceeded 1 million copies. The demand for his labors is great and does not decrease over the years. In Soviet times, there were practically no culinary books. In our time, with all the abundance of authors, Russian and foreign, formats, and voluminous, and small, black and white and color, any topics relating to food-the books of William Pokhletkin enjoy trust, inspire confidence in the positive result of the preparation, serve as educational for many A manual on the art of cooking. We begin a new series, dedicated to the 100th birthday.
In the series it is planned to publish: “My kitchen. My menu ”,“ Spice. Spices. Seasonings ”,“ Secrets of good cuisine. Entertaining cooking ”,“ History of vodka ”,“ National cuisines of the Soviet Union ”