More than pasta. Warm recipes for solar countries

Oh, these Italian family dinners! And traditional Turkish snacks behind a glass of fragrant, strong tea ... And of course, crispy, like fresh croissant, French breakfasts. Yes, Mediterranean cuisine is famous for its meal with the family. And her recipes are ideal for each connoisseur of non -banal home food, which causes delight and brighten up the grayness of everyday life.
Mediterranean dishes are light and bright, they are saturated with the aroma of herbs and the atmosphere of the comfort of the morning breakfast. Here are the traditions and uniqueness of the kitchens of Italy, Greece, Malta, Spain, the south of France, Croatia, Morocco, Turkey, Libya. Each recipe has a whole story, gastronomic magic that instantly transports us to sunny Italy or to smelling of Morocco spices.
This book contains interesting recipes of dishes from available products, and you do not have to puzzle, than to replace this or that ingredient . And the description of the recipe is so detailed that even a novice hostess will cope with the preparation.
Traditional Greek soup with meatballs and egg-lemon sauce
Nyokki with vegetables in a child-terrible
Farm pies with Feta and Petrushka
Moroccan beetroot salad
Italian spaghetti Bologniz with chicken