More than just EAT. Conveniently cook, eat tasty

Nigel Slaiter is the author of more than 10 culinary books. 20 years ago he had a book about quick recipes. But now, when there were so many changes in the product market and in cooking technology, Nigel Slaiter decided to release a new book about quick cooking at home. This book is written for cases when there is an hour for cooking at best. When you just want something tasty after a long work day. For convenience, recipes are distributed according to the chapters: we eat with hands, on a plate, in a voca, in a pan, on a grill, in the oven.
The second book of Nigel Slateer, published in the publishing house Bread.
A very famous culinary writer in his homeland becomes no less beloved in Russia. For the atmosphere in the book, for the literary language of the story, for excellent personal stories and for simple, with a highlight, very home dishes. Quickly - this is not in 5 minutes, soon, soon. Quickly - it is optimal in time to cook products for baking, or put on a plate, or