Moonshine, brandy, wine, tinctures, and other strong drinks
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In our country, preparing homemade alcohol is a tradition. In almost every family, healing tinctures, moonshine and even some varieties of wines are prepared. The origins of moonshine lie in the Soviet era. In the conditions of the “iron curtain” and a total shortage of products, the Soviet man showed unprecedented ingenuity in the creation of alcohol - from copyright experiments to high -quality substitutes for “official”, allowed products.
This publication includes high -quality and most successful folk recipes. They are accompanied by nostalgic photographs, posters, labels of alcohol products of the Soviet era. Twisting the pages of this book, many will remember the bread of 20 kopecks. And the melted cheese Friendship for 23 kopecks
This publication includes high -quality and most successful folk recipes. They are accompanied by nostalgic photographs, posters, labels of alcohol products of the Soviet era. Twisting the pages of this book, many will remember the bread of 20 kopecks. And the melted cheese Friendship for 23 kopecks
Author:
Author:Токарев Д.Н.
Cover:
Cover:Hard
Category:
- Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Paper:
Paper:Offset
Age restrictions:
Age restrictions:16+
ISBN:
ISBN:978-5-17-149578-7
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