Mom"s notebook dishes

In our memory, many memories from childhood are stored: the first milk tooth, catching up in school corridors at breaks, summer holidays in the village, far outside the city. And the smell of grandmother"s pies with cabbage and potatoes in the morning on Sundays, hot green cabbage soup after skiing on sledges in winter and, of course, the same cottage cheese casserole, which is not prepared anywhere anywhere else. Already feel how the aromas familiar from the young age surged over you? Then, rather, open the book of Olga Erbis and join her alley of recipes from my mother’s plate recipes that will bring home comfort to your life. And do not forget to share with loved ones! After all, food, cooked with your own hands, is a true way to show your love and care. What else can family and relationship be built on, if not on that?