Learning to cook pies and other pastries
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This book is created for those who want to learn how to easily and with pleasure work with various types of dough, masterfully own the art of baking and pamper their loved ones with domestic pies, pies and buns! Here you will find recipes for all the main types of dough and many ideas for their use. Also, in addition to recipes, in our book you will find recommendations on how to decorate your pastries most effectively. Study, cook, try - and everything will work out!
Cover:
Cover:Hard
Category:
- Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Paper:
Paper:Offset
Age restrictions:
Age restrictions:16+
ISBN:
ISBN:978-5-04-155335-7
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