Lean and delicious! Russian traditions. Kvass
Please sign in so that we can notify you about a reply
Kvass is considered an original Russian drink, it is very pleasant to taste, is good for health and satisfies thirst well. The first written references to kvass dates back to the time of the baptism of Rus", when, according to the word prp. Nestor of the chronicle, Prince Vladimir commanded to treat all the baptized people "food, honey and kvass." This invigorating drink was drank at any time of the year both old and young. They were treated to the monastery walls and in soldiers" barracks, at fairs and in high -society salons. He was held in high esteem with Russian kings. In the posts, especially the summer, the main food of the common people was kvass with onions and black bread.
The monasteries of Rus" have always been famous for their kvass. And not without reason, because any food in monks is necessarily preparing with prayer. And when the petitions of the brethren are disposed of from the holy saints, then it acquires healing properties. Here is one case describing how the monastery kvass received miraculous power.
"After the death of St. Savva Storozhevsky came to his relics by boyar Ivan Rtishchev, carrying his sick son on the bed. Having prayed about George"s health, the monks poured him into the mouth of the monastery kvass. And he immediately became healthy. The delighted father thanked God and St. Savva told him, as if to living: "Rev. Father! I believe that the Lord is strong to heal my servants with your prayers. ” Asking the hegumen kvass, the boyar went on the return trip. At home, he poured a wonderful drink suffering from deafness and blindness to the servants and anointed their eyes. Patients immediately received healing. And everyone glorified God "(" lives of saints" St. Demetrius of Rostov, December 3).
The love of a Russian person for Kvass was also reflected in folk folklore: "Drink Kvask, disperse longing", "both bread and kvass, and everything is with us. And if the Americans have two national drinks -Coca -Cola and Pepsi -Cola, then the Russians have a great variety of kvass.
compilers: Altunina Elena, Kozhevnikova Svetlana
The monasteries of Rus" have always been famous for their kvass. And not without reason, because any food in monks is necessarily preparing with prayer. And when the petitions of the brethren are disposed of from the holy saints, then it acquires healing properties. Here is one case describing how the monastery kvass received miraculous power.
"After the death of St. Savva Storozhevsky came to his relics by boyar Ivan Rtishchev, carrying his sick son on the bed. Having prayed about George"s health, the monks poured him into the mouth of the monastery kvass. And he immediately became healthy. The delighted father thanked God and St. Savva told him, as if to living: "Rev. Father! I believe that the Lord is strong to heal my servants with your prayers. ” Asking the hegumen kvass, the boyar went on the return trip. At home, he poured a wonderful drink suffering from deafness and blindness to the servants and anointed their eyes. Patients immediately received healing. And everyone glorified God "(" lives of saints" St. Demetrius of Rostov, December 3).
The love of a Russian person for Kvass was also reflected in folk folklore: "Drink Kvask, disperse longing", "both bread and kvass, and everything is with us. And if the Americans have two national drinks -Coca -Cola and Pepsi -Cola, then the Russians have a great variety of kvass.
compilers: Altunina Elena, Kozhevnikova Svetlana
Cover:
Cover:Soft
Category:
- Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Paper:
Paper:Molded
ISBN:
ISBN:978-5-521-17637-3
No reviews found