Just a kitchen with Alexander Belkovich. Second season
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Alexander Belkovich became the chef of a large restaurant in St. Petersburg at 21, quickly climbed the career ladder to the post of brand-chef in a well-known restaurant network, opened more than 20 restaurants, including in London and New York.
Alexander leads the author’s show "just a kitchen" on the STS channel.
Especially for his readers, he selected the best recipes and offers to collect a collection of books for all seasons of this popular program. Fragrant pumpkin soup, a duck with tangerines and Brussels cabbage, the Count of the Count of the Lemon Pie and so beloved by everyone - you can easily cook all these and other dishes according to the recipes from the book for the second season
Alexander leads the author’s show "just a kitchen" on the STS channel.
Especially for his readers, he selected the best recipes and offers to collect a collection of books for all seasons of this popular program. Fragrant pumpkin soup, a duck with tangerines and Brussels cabbage, the Count of the Count of the Lemon Pie and so beloved by everyone - you can easily cook all these and other dishes according to the recipes from the book for the second season
Author:
Author:Belkovich Alexander
Cover:
Cover:Hard
Category:
- Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Paper:
Paper:Melvpey
Series:
Series: Culinary Opening
Age restrictions:
Age restrictions:16+
ISBN:
ISBN:978-5-04-101186-4
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