Indian food
Please sign in so that we can notify you about a reply
Carrot soup, tomato chatens, colored cabbage soup, a spicy diCon salad, a light chickpeas with spinach, color cabbage in manchurian, bombing potatoes, eggplant with ginger and vegetables, poolao with rice and vegetables, delicate chicken tick, Baranina in Bengalski, corn pancakes, bread pudding, dried fruit frets, pink syrup, lassi dairy drink with fruits, traditional Masala tea are the best recipes for stunning Indian dishes, classic treats and their original modern interpretations.
Open for yourself for yourself An incredible variety of taste of national kitchens of the world! After all, each of them is unique and original dishes, bright and unusual gastronomic discoveries! Feel free to add something new to your culinary everyday life with recipes for popular national treats
Open for yourself for yourself An incredible variety of taste of national kitchens of the world! After all, each of them is unique and original dishes, bright and unusual gastronomic discoveries! Feel free to add something new to your culinary everyday life with recipes for popular national treats
Author:
Author:Olga Kuzmina
Cover:
Cover:Hard
Category:
- Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Paper:
Paper:Completed
Series:
Series: Cuisines of the peoples of the world
Age restrictions:
Age restrictions:12+
ISBN:
ISBN:978-617-12-7917-9
No reviews found