Honey processing in other products. 500 recipes

Reprint from the publication. Leningrad, 1928 Content of recipes: food, canned food, marinades, cookies, cakes, cakes, gingerbread, confection, jam. Honey drinks: A. Alcoholic beverages - "honey", "honey" fruit, beer, liquors, honey -elbow wines, B. non -alcoholic drinks - kvass, lemonades and water, vinegar. Yeast and sourdough. Skorikov Alexander Stepanovich (1872 - 1942), professor. Since 1922, he read a course of beekeeping at the Leningrad Institute of Applied Zoology, where later on his initiative, a department was opened to train beekeeping instructors. At the same time, he led the Leningrad Regional Station of beekeeping and taught beekeeping at county instructor courses organized by the station. At the initiative of Skorikov, a brief encyclopedia of beekeeping (1928) was published, in it he is one of the leading authors and the editor. The book is made according to the technology "Print on demand"