Grandmother"s compotes, juices, syrups
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One of the simplest and fastest ways to process the crop is the preparation of juices, syrups and compotes, as well as other non -alcoholic and “degree” drinks for the future. The most interesting recipes from their culinary collections, collected over many years, represent two famous author from St. Petersburg in this book. Galina Kizima, a gardener with 55 years of experience, shares recipes that she tested herself and learned from her colleagues at exhibitions and at the Gardener club. And Victoria Roshal collected for you recipes for drinks, for the preparation of which there is not a gram of sugar, which will surely appreciate adherents of a healthy diet
Author:
Author:Kalinina Alina Viktorovna, Kizima Galina Aleksandrovna
Cover:
Cover:Soft
Category:
- Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Paper:
Paper:newspaper
Series:
Series: delicious blanks
Age restrictions:
Age restrictions:12+
ISBN:
ISBN:978-5-17-104116-8
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