gold reserve

Save the taste and aroma of summer for the whole year? There is nothing easier! Original recipes for blanks and culinary advice will help you create at home and in the country your gold reserve with jams and confitures, sauces and marinades. Treat your loved ones by beetroot ketchup, grapefruit marmalade, fruit and berry kurds, add original gas stations and sauces to salads that your friends will appreciate. You will learn how to choose spices and successfully combine the most unexpected ingredients.
The book of a gastronomic journalist Maria Kovaleva is a warm and cozy recipes for blanks and a fascinating journey in search of the perfect raspberry jam with mint, honey -brain grower, pickled radish, apple -shaped Chatny with raisins and cranberry kurds