Go to green. Juicy recipes for vegetarians and not only

With the book by Ali Samokhina ", go to green" I want to cook every day. Inside you are waiting for 39 recipes that give health and inspiration. If you have long thought about the transition to vegetarianism and veganism, it will be simple with Wholesome Way-breakfasts, snacks, the main dishes, sauces and desserts for 100%plant components, as well as useful information about harmonious transition to plant foods, interesting products, and Culinary life hacks.
In the kitchen of the peoples of the world there are many amazing vegetarian and vegan dishes, only a brilliant Mexican Guacomole, Indian soup, Georgian Lobio, Israeli Falafel and much more. Experimenting, making familiar dishes more useful, inventing completely new ones, inspired by separate ingredients, Ala Samokhina created her own collection of recipes, including snacks, main dishes, desserts, drinks, sauces and dishes for breakfast