Encyclopedia of home cuisine
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Recipes of the most appetizing, tasty, most homely dishes are presented on the pages of this book.
salads and snacks, soups and cereals, hot meat, fish and vegetable dishes, pies, cakes and desserts - all the dishes that you will see in this encyclopedia have been invented, cooked and photographed by Oksana Uzun.
Carefully follow the detailed step -by -step instructions, listen to the advice of an experienced cook, and then you will certainly please everyone who will get together at your dining table
salads and snacks, soups and cereals, hot meat, fish and vegetable dishes, pies, cakes and desserts - all the dishes that you will see in this encyclopedia have been invented, cooked and photographed by Oksana Uzun.
Carefully follow the detailed step -by -step instructions, listen to the advice of an experienced cook, and then you will certainly please everyone who will get together at your dining table
Author:
Author:Uzun Oksana Vasilievna
Cover:
Cover:Hard
Category:
- Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Series:
Series: Culinary collection
Age restrictions:
Age restrictions:0+
ISBN:
ISBN:978-5-9963-5782-6
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